EMPLOYING CULTURAL HERITAGE TO CREATE REGIONAL IMAGE

Local governments recognize the need to create the desired image of their region and, hence, their search for lasting factors distinguishing the regional identity. Cultural heritage has been identified as such in surveys conducted in the Polish towns. This article evaluates the potential of using cultural identity in creating the region’s image. The regional culinary heritage, a component of cultural heritage, is a specific attribute which establishes the basis required for a desired regional image. Regional governments should include culinary heritage promotion in their development strategy and undertake appropriate measures in this regard. The study presents results of a pilot survey conducted in 16 voivodships in Poland.

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REGIONAL DEVELOPMENT FUNDS: CREATION RATIONALE AND MODELS OF OPERATION

Cultural heritage of Kashubia in the opinion of tourists

REVIEW OF THE BOOK “MECHANISMS FOR IMPLEMENTATION OF REGIONAL POLICY: EVALUATION OF EFFICIENCY AND IMPROVEMENT DIRECTIONS” EDITED BY SVITLANA SHULTS, IRD NANU, LVIV 2018, P. 205

TAXONOMIC ANALYSIS OF DIFFERENTIATION OF SITUATIONS ON LOCAL LABOR MARKETS IN THE PRESSURE AREA OF CHOPIN AIRPORT IN WARSAW AS A METHOD FOR REGIONAL DEVELOPMENT MANAGEMENT

QUANTITATIVE CHANGES OF ENDOGENOUS FACTORS AFFECTING THE ECONOMIC DEVELOPMENT OF THE MAZOWIECKIE VOIVODESHIP IN 2004-2017

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eISSN:	2451-182X
ISSN:	2083-3725

Increase in the participation of foreign reviewers in Economic and Regional Studies/ Studia Ekonomiczne i Regionalne – task financed under the agreement No. 583/P-DUN/2017 by the Minister of Science and Higher Education allocated to the activities of disseminating science.

Digitalization of Economic and Regional Studies/ Studia Ekonomiczne i Regionalne – task financed under the agreement No. 819/P-DUN/2018 by the Minister of Science and Higher Education allocated to the activities of disseminating science.